Monday, April 02, 2007
Post about nothing
Yesterday: Drove to Madisonville. Ate deep-fried avocados. Everything is better when it's deep-fried.
Today: worked out. Music on shuffle.
Lily's famous.
Peace out.
Today: worked out. Music on shuffle.
Lily's famous.
Peace out.
Labels: food
posted by Rob Booth, 4/02/2007
1 Comments:
Hello Rob, greetings from youe friends in Kuwait. Another top Aussie way to eat avacado..
Cook your bacon the way you like it..
Prepare some toast.
Have a nice medium soft avacado ready, and smash it on the toast, add Ground Pepper and Salt as per your liking. Add the bacon on top, as much as you like..
Put them in teh micorwave and zap for enought time to make them hot ( 25Sec ) for 2 pieces, and enjoy this on Sunday for Breakfast or as often as your Chloresterol lets you.
Cheers Peter H.
Cook your bacon the way you like it..
Prepare some toast.
Have a nice medium soft avacado ready, and smash it on the toast, add Ground Pepper and Salt as per your liking. Add the bacon on top, as much as you like..
Put them in teh micorwave and zap for enought time to make them hot ( 25Sec ) for 2 pieces, and enjoy this on Sunday for Breakfast or as often as your Chloresterol lets you.
Cheers Peter H.
